With a track record of 20 million pieces sold globally, it is no secret that our Fromage Double Cheesecake is LeTAO’s best-seller. Try it yourself and see why.
Made with LeTAO exclusively-produced cream together with the Fromage Double (Double Cheese): Australian Cream Cheese & Italian Mascarpone Cheese
This unique mixture is sandwiched between baked and no-bake cheesecake through LeTAO’s freezing technology resulting in a spectacular melty cheesecake that is just miraculous!
北海道の生乳から作るルタオ特製の生クリームと世界のチーズが出逢い、ほっぺたが落ちるほど美味しいチーズケーキ。
Manufactured by:
KCC Co., Ltd. 10070-90, Izumisawa, Chitose City, Japan
Net Weight:
330g (Diameter: 12CM) * 2
Ingredients:
Fresh cream(Contains Milk), Cream cheese, Sugar, Whole eggs, Mascarpone cheese, Wheat flour(Contains gluten), Egg yolk, Gelatin, Stabilizer(Locust bean gum E410)
Allergen Information:
This product contains wheat, gluten, soy, egg, and milk.
Our Packaging:
Every item comes with its own individual packaging and all your items will wrap together into our LeTAO shopping bag.
How to Enjoy:
Freezer Storage -18℃ before the Best Before Date.
A Silky Cake Taste: Thawing in the refrigerator below 10℃ for 5~8 hours,
An ice-cream Taste: Thawing in the refrigerator below 10℃ for 2-4 hours,
And Finish within 48hours.
You can also try different thawing hours to find out your own perfect balanced taste between ice cream and a silky cake.
Shipping Policy:
We currently only deliver to Sydney, Melbourne, Brisbane, and Canberra.
We delightedly offer FREE next-day delivery on all orders of 50 AUD or more if you made your purchase before 4 pm every day.
You can also select your desired delivery date up to 21 days in advance.
We deliver from Monday to Saturday, 6 days a week.
You will be notified by text message when your order is on its way and check its real-time location by clicking the link in your text message.
Please follow us on Instagram (LeTAO_australia) to get notified when more Australian cities become available for delivery.
MADE IN HOKKAIDO, JAPAN WITH LOVE.
