Say hello to LeTAO!
Japan’s famous cheesecake brand well known for their bespoke freezing technology.
You can enjoy LeTAO’s signature range of Double Fromage cheesecake like an icecream when frozen or as a silky cake when thawed!
Taste it yourself today and see why over 25 million frozen Double Fromage cheesecakes have been sold worldwide.
In June 1998, LeTAO opened in the city of Otaru, Hokkaido. Since then, we have pursued the production of delicious sweets. Among them, our best selling products are the Double Fromage and Chocolat Double cheesecakes. By using the best ingredients and modern preparation methods, LeTAO offers its customers authentic Northern Sweets that evoke a sense of Nostalgia.
Now we have opened our flagship stores wordwide during two decades of our joyful journey including: China, Japan, Singapore, South Korea, Thailand and more coming soon.
One of the key factors for LeTAO’s products’ award-winning tastes is its signature cream which is locally produced and milked in Hokkaido. It is then sanitized at low temperature exclusively for LeTAO.
Besides the high-quality ingredients from Hokkaido that are used and highlighted in the making of the LeTAO range of high-quality products, carefully and sustainably sourced ingredients from all over the world are just as fundamental.
Chat with us online - The Quickest Way
Australian Customer Service Tel: 0404 76 1888 (Calls Only, No Texts)
7 days a week, 12pm-9PM AEDT
Australian Head Office: Level 5/447 Collins Streeet, Melbourne, Victoria, Australia 3000. ABN: 51 326 053 663
Melbourne: 6 Chifley Drive, Moorabbin Airport VIC 3194, Australia
Sydney : 457 Waterloo Rd, Greenacre NSW 2190, Australia
Brisbane & Gold Coast: 221-261 Gooderham Rd, Willawong QLD 4110, Australia
Canberra: 143 Gladstone Street, Fyshwick ACT 2609, Australia
JP Headquarter: KCC Co,. Ltd. 1007-90, Izumisawa, Chitose-city, Hokkaido, Japan
JP Production Factory: ＜小樽洋菓子舗ルタオ＞株式会社 1007-111, Izumisawa, Chitose-city, Hokkaido, Japan
LeTAO Global Shops: Japan, Korea, Thailand, Singapore, China Learn More